Zack (Heritage Tours Private Travel, New York City)Hawaii – Carolyne Brandon (Altour American Express Travel, Cupertino, CA)Hawaii – Marilyn Clark** (Lighthouse Travel, Huntington Beach, CA)Hawaii – Ed Phillips* (Frosch Travel, Burlingame, CA)Napa Valley, California – Michelle Murré (Azurine, San Francisco, CA)New York – Lisa Batkin** (In the Know Experiences, New York City)Pacific Northwest – Sheri Doyle** (Pacific Northwest Journeys, Seattle, WA)Western U. – Harold Jenkins (American Express Corporate Vacations, Lake Forest, IL)Africa – Sandy Cunningham (Outside Go, Santa Fe, NM)Africa – Lisa Lindblad (See Super-Agents)Africa – Michael Lorentz** (Passage to Africa, Cape Town)Africa – Dana Welch (The Travel Society, Denver, CO)Botswana, Zimbabwe, and Zambia – Craig Beal (Travel Beyond, Wayzata, MN)Eastern and Southern Africa – Dan Achber (Trufflepig, Toronto)Eastern and Southern Africa – Elizabeth Gordon** (Extraordinary Journeys, New York City)Eastern and Southern Africa – Tim Lapage (Safari Experts, Park City, UT)Eastern and Southern Africa – Mark William Nolting (Africa Adventure Company, Fort Lauderdale, FL)Eastern and Southern Africa – Kent Redding** (Africa Adventure Consultants, Denver, CO)Eastern and Southern Africa – Jackie Rush (Frosch, Washington, DC)Eastern and Southern Africa – Sunit Sanghrajka (Alluring Africa, Winter Park, FL)Egypt – Malaka Hilton (Admiral Travel International, Sarasota, FL)Family Safaris – Leora Rothschild** (Rothschild Safaris, Denver, CO)Israel – Rachel Epstein (Frosch, New York City)Kenya and Tanzania – Volker Altvater (Big Five Tours & Expeditions, Stuart, FL)Middle East – Jean Newman Glock (JNG Worldwide, Washington, D.
C.)Morocco – Michael Diamond (Heritage Tours Private Travel, New York City)Namibia – Chris Liebenberg** (Piper & Heath Travel, San Diego, CA)South Africa – Tamsyn Fricker** (Travel Artistry Africa, Houston, TX)Southern Africa – Cherri Briggs (Explore Inc., Steamboat Springs, CO)Southern Africa – Julian Harrison (Premier Tours, Philadelphia, PA)Southern Africa – Teresa Sullivan** (Mango African Safaris, Portland, OR)Central Europe – Nathalie Nagy (Protravel International, New York City)Central Europe – Ellison Poe (Poe Travel, Little Rock, AR)France – Murielle Blanchard (Black Pearl Luxury Services, Salt Lake City)France – Bob Preston (Euro Panache, New York City)Germany – Virginia Giordano (Culture Trip Germany, Berlin)Greece – Mina Agnos (Travelive, Bloomfield, NJ)Greece – Christos Stergiou (True Greece, Maroussi, Greece)Greece – Petros Zissimos (Hellenic Holidays, New York City)Ireland – Carol Cornell (Covington Travel, Fort Wayne, IN)Italy – Joyce Falcone (The Italian Concierge, Far Hills, NJ)Italy – Emily Fitz Roy (Bellini Travel, London)Italy – Andrea Grisdale (IC Bellagio, Bellagio, Italy)Italy – Uri Harash (Perfetto Traveler, Rome)Italy – Beth Rubin** (Select Italy, Chicago, IL)Italy – Marjorie Shaw (Insider’s Italy, Rome)Paris – Yaron Yarimi (Frosch, New York City)Russia – Greg Tepper (Exeter International, Tampa, FL)Scandinavia – Tor Jensen (Jensen World Travel, Wilmette, IL)Scotland – Claire Schoeder (Century Travel, Atlanta, GA)Spain – Virginia Irurita (Made for Spain, Madrid)Spain and Portugal – Joel A.
Log Haven is synonymous with wildflowers, waterfalls, and weddings.
It began its existence with romance – as an anniversary gift to the wife of the founder of Geneva Steel.
“I call Hefeweizen the gateway beer of craft beers,” says Squatters’ brewmaster Jason Stock.
After marriage, sexual relations are permitted only with our spouse.").
A church handbook for leaders states that married couples should be made aware "that sexual relations within marriage are divinely approved not only for the purpose of procreation, but also as a way of expressing love and strengthening emotional and spiritual bonds between husband and wife." Sexual relations are deemed proper only between a man and a woman who are legally and lawfully wedded as husband and wife.
At Squatters Pub Brewery in downtown Salt Lake City, Hefeweizen is the number-one selling draft beer.
Private events manager Lauren Boyack pairs their American Wheat Hefeweizen with the pub’s lighter catering fare like scallops on polenta, and Wasatch’s Provo Girl Pilsner with seafood and marinara-based pizzas.